Jess's Messes

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Recipe of the week: Full of Beans Veggie Chilli

Hello food…..

One of the cheapest and tastiest meals around. Jess’s Messes does not claim the rights to this recipe, it is entirely from the lovely Ms Sarah Morrison, however I would like to share and spread it around so others can enjoy the beauty of this dish!

What do I need? – 4 portions

  • 200g Mixed dried beans (suggest – kidney, butter, cannellini)
  • 1 Red onion (diced)
  • 1 Garlic clove (crushed)
  • 1tbsp Hot chilli powder
  • 400g Chopped Tomatoes
  • 1tbsp Tomato Puree

What do I do?

1.  Soak the beans overnight in a large bowl of cold water.
2.  Drain and place in saucepan, cover with water and bring to boil – boil quickly for 10 minutes on a high heat.
3.  Reduce the heat and simmer for 45 minutes. Drain.
4.  Place beans, onion, garlic, chilli powder, tomatoes and puree in a pan and bring to the boil.
5.  Reduce the heat, cover and simmer for 25 minutes.
6.  Serve with tortillas/pitta/rice.
7.  Enjoy!

It might take a while to make, but it’s certainly worth it. So so tasty!

Thanks for the recipe Sarah!

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Saving Money on Food

Hello food…..

Day to day Jess’s Messes.

There is no doubt that when you want to eat relatively healthily and freshly that it becomes very expensive, so the housemate and I decided to create 5 pretty cheap meals, 1 each day of the week and make 6 portions of each. That way we could eat 2 portions on the day and freeze the 4 remaining ones, covering us for 30 meals!

The meal ideas had to still be tasty, as we want to enjoy food, but we just want to be able to spend a little less on it (and have more to spend on fun!).

Sarah and her amazing Lasanges!

So the meals we made were as follows:

  1. Veggie Bean Chilli – Guest Recipe
  2. Tasty, Tangy, Lovely Lasagne
  3. Terrific Thai Green Curry
  4. Chorizo and Roast Pepper Pasta
  5. Sausage Casserole

I unfortunately only have the recipe for the curry on here currently, but I will be adding the other recipes from now on, 1 a week! So for money saving, but incredibly tasty recipes – follow this blog! 🙂